Aquitaine

Aquitaine is a French bistro on Tremont Street in Boston’s South End, offering a traditional dining format built around lunch, brunch, dinner and drinks. The restaurant’s style draws on the classic French bistro, with familiar menu categories, a full bar and a setting suited to both meals and drinks.

Weekday lunch provides a midday option for casual dining, business meals or a break from the workday. Weekend brunch adds a later-morning service with French-inspired brunch fare and daytime drinks. Dinner extends the bistro format into the evening, while the Zinc Bar remains available between lunch and dinner for guests seeking a cocktail, wine or a meal at the bar.

The Zinc Bar offers access to the lunch, brunch and dinner menus alongside classic cocktails and wine. It provides a flexible setting for a standalone drink, a meal at the counter or an informal meeting. The restaurant’s overall format suits diners looking for French cooking in a polished but approachable bistro environment.

Aquitaine also accommodates private dining and larger gatherings. The private dining room can host professional events and celebratory dinners, while the full restaurant is available for occasions such as rehearsal dinners and holiday gatherings. Event planning can include a tailored menu and arrangements for the selected space, making the venue suitable for both structured functions and social celebrations.

Takeout and delivery are available in addition to dine-in service. The restaurant handles takeout orders directly by phone, giving diners another way to access its menu. With several meal periods, bar service and event spaces, Aquitaine works for weekday lunches, weekend brunches, evening dinners, drinks and group occasions.